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Nutrition data is AI-estimated and may not be fully accurate.
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.
Slice one apple thinly.
In a bowl, combine Greek yogurt, peanut butter, and allulose. Mix well to create the sauce.
Spread the sauce evenly on a plate.
Arrange the sliced apples on top of the sauce.
Drizzle with olive oil and sprinkle with pepper to finish.
