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In a bowl, add the peanut butter, egg, allulose, salt, and baking powder.
Mix all the ingredients together until well combined.
Add dark chocolate chips and nuts to the batter.
Mix again to incorporate the chocolate chips and nuts.
Pour the batter into a microwave-safe container, tap it on the counter to remove air bubbles, and microwave for 2 minutes.
Let the bread cool slightly before serving. Enjoy!
Nutrition data is AI-estimated and may not be fully accurate.
This recipe was created by analyzing the video with AI. For full details, please refer to the original video.