2-Ingredient Diet Margaret Cookies

In a bowl, combine 6 spoons of almond powder and 3 spoons of allulose.

Mix well until a dough forms.

Divide the dough into two equal pieces and shape them into flat circles on parchment paper.

Use a toothpick to create a lattice pattern on top of each cookie.

Air fry at 160°C (320°F) for 5 minutes. Flip the cookies and air fry for another 5 minutes.